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Tag: vegetable

We dropped the beets…

March 14, 2018

… Into the mash. Presenting the Blood Bag Pale Ale #1

In an impromptu collaboration with Rafael Rios at Rios Family Farm, we decided to explore the world of alternate sugar sources. The fruits of this experience is an admittedly mediocre beer with an amazing color.

more “We dropped the beets…” …

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On Tap

  • Strawberry Cream Ale
  • Cream Ale
  • Breakfast Stout

Bottled

  • Blood Orange Porter #1
  • Blood Bag Pale Ale #1
  • Pink Pepperberry Saison

Conditioning

  • Spruce Swanky
  • Astarte
  • Acan’s Chicha
  • Wee Baby Ginge

Fermenting

  • Pink Pepperberry Porter

Out!

  • Wet-Hopped Pilsner
  • Green Tea Pale Ale
  • Bia Hoi
  • Iron Brewer IPA
  • Experimental Cilantro Ale

Featured Beer

Blood Bag Pale Ale #1

An alternative sugar source beer styled as a pale ale.  We used peeled and chopped beet root in the mash in conjunction with 3 pounds of 6 row pale ale.  Thanks to Rios Family Farm in Little Flock for providing the beets for this experiment!

mubrew

Time for a rousing game of "Where is that f$%#!ing Time for a rousing game of "Where is that f$%#!ing leak?!"
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Until they meet again in the keezer. #homebrewing Until they meet again in the keezer. 
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Looks good and tastes good! #AmericanBrown #Citra Looks good and tastes good!
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Breaking out the brewery on a nice, cool day. 10 g Breaking out the brewery on a nice, cool day. 10 gallons of brown split into an ale and a lager.
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That's a great sight to see again! #keezer #homeb That's a great sight to see again!
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_Finally_ getting the Amigose in a keg! We will ha _Finally_ getting the Amigose in a keg! We will have 5 gal regular with lime zest, 2.5 gal with pineapple and 2.5 gal with jalapeno!
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