An alternative sugar source beer styled as a pale ale. We used peeled and chopped beet root in the mash in conjunction with 3 pounds of 6 row pale ale. Thanks to Rios Family Farm in Little Flock for providing the beets for this experiment!
Beer Styles: Experimental
Experimental Cilantro Ale
Go here to read about The Great Cilantro Experiment. The short of it is, we want a great hot pepper beer with the bite of cilantro.
Since it is an experiment, we focused on the herb flavor, so there’s no hops, only using Pale Ale LME. Short, simple and educational.