μBrew

Homebrewing with a S.T.E.A.M. twist!

Iron Brewer IPA

μBrew - Rogers, Arkansas

14B - American IPA

Availability:Out!

An American IPA for the Q2 Iron Brew competition.

Recipe Details

Batch Size Boil Time IBU SRM Est. OG Est. FG ABV
5 gal 60 min 67.0 IBUs 13.1 SRM 1.067 1.018 6.5 %

Style Details

Name Cat. OG Range FG Range IBU SRM Carb ABV
American IPA 14 B 1.056 - 1.075 1.01 - 1.018 40 - 70 6 - 15 2.2 - 2.7 5.5 - 7.5 %

Fermentables

Name Amount %
Pale Malt (2 Row) US 9 lbs 69.23
Cara-Pils/Dextrine 2 lbs 15.38
Caramel/Crystal Malt - 60L 2 lbs 15.38

Hops

Name Amount Time Use Form Alpha %
Chinook 1 oz 60 min Boil Pellet 13
Chinook 1 oz 30 min Boil Pellet 13
Amarillo 1 oz 0 min Boil Pellet 9.2

Miscs

Name Amount Time Use Type
Irish Moss 0.25 tsp 10 min Boil Fining
Gelatin 0.50 tsp 300 min Secondary Fining

Yeast

Name Lab Attenuation Temperature
Safale American (US-05) DCL/Fermentis 77% 59°F - 75°F

Mash

Step Temperature Time
Mash In 156°F 45 min